Tag Archives: Burlington

Ontario food experiences in late 2025

(Kingston, Ontario, Canada)

As we near the end of 2025, I’d like to share some of my local food experiences (and a concert) over the past few months.

Rayhoon Persian Eatery, in Burlington, Ontario

Every time I’m in Burlington, I make sure that I visit its vibrant downtown core. It’s always very busy and there are many dining options. One of my favourites is the Rayhoon restaurant, which specializes in Persian cuisine. It also has a great location in the “Village Square”. On this occasion, I ordered Fesenjoon, which is a rich stew featuring chicken, butternut squash, pomegranate molasses and ground walnut. I like the sweet and sour contrast…definitely more sour than the typical “sweet and sour” you find in Canada.

Very rich and tasty Fesenjoon, at Rayhoon in Burlington, Ontario

In September, I had some al pastor tacos at Chúuk in Pickering. If you like pineapple, this is the taco for you. And it’s not the only Mexican option in suburban Pickering. I loved the pollo con mole at Cielito Lindo.

Al pastor tacos, at Chúuk in Pickering, Ontario

Back home in Kingston, I saw The Grapes of Wrath perform an acoustic concert at the intimate Broom Factory. They were very popular in Canada through the late 1980s and early 1990s, so it was nice to see them in such a cozy venue. I had interviewed the two other members of the group in the mid 1990s (when they were in an offshoot band called Ginger), so I think the circle is now complete!

The Grapes of Wrath at the Broom Factory in Kingston

I lived 11 months of my life in Brockville, so I feel somewhat more connected to it than other similarly-sized Ontario towns. It doesn’t seem to have changed very much since my last visit, but I was happy to see some interesting food options on King Street.

Pho Hut on King Street in downtown Brockville, Ontario

We had intended to visit another restaurant, but it was closed on Mondays and we ended up at the Pho Hut instead. Their menu was quite large, so I can’t really tell you what I had…the picture below will have to do.

My main course at Pho Hut in Brockville, Ontario

From Brockville, we moved on to Ottawa again. Blog regulars will know that I find myself in Ottawa quite a bit. This is not the first time that the Chateau Laurier hotel features at the top of one of my posts. Anyway, on this trip, we went to an old favourite for dinner: Khao Thai, on Murray Street in the Byward Market district. It is a little more upscale than your typical Thai eatery, and the quality of the food has always been excellent.

My main course at Khao Thai in Ottawa

Not every Ottawa dining experience has been exquisite. Before leaving the city, we had lunch at a fairly well-known diner. The Reuben sandwich was fine, but a bit more balance between the sandwich and the fries would have been appreciated. Seriously, what’s with the grotesque amount of fries?

French fries, with a side of sandwich, at an unnamed Ottawa diner

Coming up next on the blog: an interesting hobby that can (and did) scratch the travel itch…at least for a little while…

My lawn bowling journey

(Burlington, Ontario, Canada)

In my last post, I promised that I would explain some of the posting delays on the blog lately. With the easing of the pandemic (or at least the associated restrictions), it would have been reasonable to expect some international travel this summer. After all, this is a travel blog, and international travel has only recently become somewhat accessible again. However, life sometimes takes some unexpected turns. While I still took some vacation days this summer, their purpose was altogether different. Here’s what happened…

Lining up for the bowl and shoe inspection at the National championships in Burlington

During the pandemic, I trained extensively in the sport of lawn bowling. I started lawn bowling in 2017 as a way to bridge the gap between curling seasons. As it turned out, lawn bowling seemed to suit me better than curling. And, as an outdoor and well-spaced activity, it wasn’t hampered by the pandemic as much as my other sports. In late 2019, I was lucky to find some people who were on the same wavelength, so I decided to get much more serious about the game and try to get to the next level.

Opening Ceremonies: the umpires are at the front, with the various provincial teams behind.

My wife devoted countless hours, with a clipboard and tape-measure, to tracking my progress. My coach Blaine provided long-distance advice and support. My pairs partner Bill was equally committed and was always available to discuss strategy, exchange ideas, and try to speed up the learning curve. I threw thousands upon thousands of bowls. I did the analytics and watched the tapes. I was active every single day, in some form, regardless of the weather. Finally, in 2022, I had a real opportunity to put all of the preparation to good use.


Discussing strategy in our game against British Columbia “A”

It happened fast…if you can call 10 matches over 3 days fast! Despite a massive Men’s Pairs Ontario Championship in Agincourt with 31 very strong teams, and with only two Ontario teams qualifying for the subsequent National Championship, Bill and I somehow managed to make it. Sure, we had put in the preparation time. But so did a lot of other teams. It was still a huge surprise that we qualified.

Delivering a bowl against Nova Scotia

Looking back to that event, I remember thinking that it was like being a kid again…when there was always the potential of something special happening. Except now I could fully appreciate the enormity of it.

Instructing Bill against Alberta “A”

If you know anything about my competitive nature, you can imagine that this really took up a lot of my spare time in 2022. And before I knew it, we were wearing our sparkly new Team Ontario shirts and delivering practice bowls at the Nationals in Burlington, Ontario.

Team Ontario (players, coaches, and support).

There were ups and downs at the Nationals. We beat some great teams, and really struggled against others. We didn’t make it to the medal round. But as soon as it was over, we were already talking about trying to qualify again.

Trial bowls against Alberta “A”

I have mostly kept lawn bowling out of this blog. It’s certainly a misunderstood sport. And despite over 100 clubs in Ontario alone, it is still seen as a niche or fringe sport. But now I see that it really is a journey…with a lot of the characteristics that I enjoy about travel. The planning (both strategic and logistical) is something I love to do for regular travel too. My desire for special experiences, rather than just passively observing things, is something I also endorse in regular travel. Pushing myself out of my comfort zone, against very strong competition, is in some ways just like travelling to a country very different from my own…and just as rewarding when it works out. (We did put thousands of kilometers on our car this summer, so there was quite a bit of “traditional” travel too.)

Panorama view of the Burlington Lawn Bowling Club

As in any great trip, there were bumps along the way. I just couldn’t figure out Rink 16 in Burlington. In another game, a badly-timed weather delay probably turned a win into a loss. But sometimes, the objectively disastrous parts of a trip are the most memorable and provide the most opportunities for growth. The learning curve continues, full speed ahead.

(Right:) Calling a shot against British Columbia “A”

So that’s where I’m at. Whatever happens next on this journey, I’m going to continue to push myself and seek out new experiences…whether it is in the context of travel or sports.