(Trenton, Ontario, Canada)
I recently had a day-long curling bonspiel in Belleville. I accidentally left some of my curling equipment behind, and made arrangements to pick it up the following weekend. It was on this skimpy premise that a spontaneous yet long-planned road trip took place.
In the darkest days of the pandemic, the only real “travel” options were for essentials. This included food. We repeatedly made plans for a trip to Trenton, a town about 100km of Kingston. The purpose was to stock up on my favourite Dutch food products from the Trenton Delicatessen. But like many things during the pandemic, our trip was repeatedly postponed. And once travel started to happen again, I somehow was never in Trenton during their business hours. Or if I was nearby, I didn’t have the time to stop in.
Finally, this weekend, I found myself in Belleville (18km from Trenton) with a full day ahead of me and no deadlines to meet!
We started off with a visit to the only remaining “Sam the Record Man” store in Canada. The flagship “Sam’s” location was on Yonge Street in Toronto, but the chain was everywhere…even Kingston had multiple locations. It now consists of just the one store in Belleville’s Quinte Mall. Nothing replaces my favourite record shop in Kingston, but it was still fun to check out this throwback from the past.
After picking up some (non-perishable) groceries, we made our way to Trenton for lunch. Sadly, our first choice (Korean) was closed for lunch on Saturdays. As were many of our other choices. We then saw a sign for the “Thai Sushi” restaurant, and figured we might as well give it a try. Ordinarily, I am wary of restaurants that “specialize” in completely different cuisines. And I am even more wary of restaurants that have an “all you can eat” focus. But it had been many hours since breakfast, and I ignored the yellow flags.
I focused on trying some new dishes, and ended up enjoying the experience. It’s always good to try salads and soups on such occasions, as they sometimes get overlooked (especially with take-out). And it was clear that many of our selections from the more obscure parts of the menu were being made to order.
Anyway, we *finally* made it to the Trenton Delicatessen with absolutely no residual hunger. We could focus on what we needed for the long haul. I had fun assembling my own mixed bag of Dutch licorice (“drop“), with a nice range of sweet and/or salty selections. I even picked up a few “Hopjes“: coffee candies from Den Haag (The Hague). I don’t drink coffee but I have a soft spot for these treats that were often in the kitchen cupboard at my parents’ house. I also bought a bag of honing drop (honey licorice).
Then it was time for the kaas (cheese)! They had some fun varieties of gouda (pronounced gow-da with a gutteral “g”…NOT goo-da!), such as black lemon. Yes, it’s jet black, and tastes like lemon! But in the end, I went for a couple of cheeses that I haven’t had in a very long time: maasdam and cantenaar. The maasdam is quite mild, but the cantenaar is like a very old gouda (albeit healthier) and wins the prize as my favourite for the day. Sadly, the cheese is now gone. I’ll have to make another return trip soon.
We decided to drive home via the northern part of Prince Edward County. There aren’t too many communities here, but it was a nice change from the busy highway between Trenton and Belleville. After brief stops at Carrying Place and Northport (see photo at the very top of this post), we took the Bay of Quinte Skyway Bridge back to the mainland near Deseronto.
What I had forgotten was that this very steep bridge was being “rehabilitated”. Maybe even worse: half of it was down to one lane. I don’t know about you, but I really don’t enjoy being parked near the top of a steep bridge waiting for the traffic from the other side to cross. And when the one open lane appears to be the only intact portion of the bridge…let’s just say that I was very glad to be done with the bridge part of our journey.
Our last stop of the day was in Napanee. I’ve featured pictures from Napanee on this blog before: here’s a post from 2015, and here’s one from 2020. As we had fresh cheese in the cooler, we couldn’t stay long this time. But we did stop in at “Market Simeon” on Napanee’s historic main street. And what did I find there? Snert!
Snert (also known as Erwtensoep) is another name for Dutch split pea soup. And I have to say that this version tasted just right. It had some very tasty sausage and correctly omitted garlic (which doesn’t belong in Dutch cooking). It was a nice finish to a mostly Dutch early spring day. All we were missing were the tulips!
